La Puente Restaurant

Nestled in the heart of South Salt Lake, La Puente Restaurant offers an authentic taste of Mexican and New Mexican cuisine that feels like a warm invitation to family-style dining. Located at 3205 S State St, this beloved eatery specializes in hearty, comforting dishes that evoke the rich flavors and traditions of the Southwest, leaving diners both satisfied and nostalgic.

Stepping into La Puente, you’re greeted by an atmosphere that’s both inviting and unpretentious—perfect for everything from a casual lunch to a satisfying dinner. The friendly service and bustling yet cozy environment add to the feeling that you’re about to enjoy a home-cooked meal crafted with care.

The menu is a treasure trove for lovers of genuine Mexican comfort food. One cannot speak about La Puente without mentioning the iconic Smothered Burrito with Cheese, generously layered with rich, melted cheese and accompanied by a hearty side of rice and beans. For breakfast lovers, dishes like Huevos Rancheros and the robust Steak and Eggs (featuring a 10 oz top sirloin) bring both bold flavors and satisfying portions to the table. Fans of sizzling entrees rave about the Chicken and Shrimp Fajitas, which arrive perfectly seasoned and sizzling, ready to be wrapped in warm tortillas.

One of the true highlights is La Puente’s enchilada selection—ranging from classic Cheese and Beef to the more adventurous Chile Colorado and Chile Verde, some served in traditional corn tortillas and others wrapped in flour for a twist. These dishes feature layers of tender meat, savory sauces, and melted cheese that deliver an explosion of flavor with every bite.

For those with a sweet tooth, the Fried Ice Cream with Choice of Toppings offers a delightful contrast of textures—creamy, crispy, and just the right amount of indulgent. And the signature Sex Cake is a must-try for visitors wanting to end their meal on a unique and memorable note.

Beverage options complement the meal perfectly, with choices like refreshing Horchata, expertly crafted margaritas, and a selection of domestic and imported beers. The coffee, described by regulars as "a nice hot black cup," rounds out the experience, especially for those who appreciate a robust finish.

But what truly makes La Puente stand out are the heartfelt reviews from loyal patrons. Hope remarks on its status as the "best restaurant for homemade Mexican food," praising both the taste and the stellar service. Marlene Romero-Gerard, a frequent diner, expresses a deep connection with the restaurant’s New Mexico-style cooking, appreciating the nostalgic flavors that remind her of her mother’s kitchen. The consistently generous portions, rapid service, and reasonable prices are highlighted by Blair Bauer, who adds that the food is perfect for warming up on a chilly day.

Shantel Martinez, a long-time customer, gushes about the unbeatable chips and salsa, recommending the smothered burrito as a lifelong favorite. Meanwhile, Kristin Stoknes notes that each visit to Salt Lake City includes a stop at La Puente, specifically for that unbeatable smothered burrito paired with extra smothered rice—a dish so substantial it stretches through multiple meals.

La Puente Restaurant is more than just a place to eat; it’s a culinary refuge where the flavors of New Mexico and Mexico meet in harmony. Whether you’re new to Mexican cuisine or seeking a nostalgic reminder of home-cooked meals, La Puente promises an authentic, flavorful experience with every visit.